Category Archives: Food Ponderings

Organic Eggs Demand Crimping Supply

Posted on October 5, 2011 by Kelly Estes   [2 Comments]

Publix at Windsor Commons has a sign up in the dairy aisle today, apologizing to customers for its short supply of organic eggs. Overseas, Germany is also experiencing high demand for organic eggs, though for different reasons than here in … Continue reading →

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Fresh Market: Drop the Lame Produce Bags!

Posted on November 9, 2010 by Kelly Estes   [Comments Off]

Last week the potatoes and pears I put in produce bags fell right through to the floor. At Fresh Market. Now, I don’t go to Fresh Market very often–maybe once every three months. But since they’re supposed to be the … Continue reading →

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Plan and Avoid Thanksgiving Jitters

Posted on October 1, 2010 by Kelly Estes   [5 Comments]

Thanksgiving is coming up. And I’ll be hosting my family this year (only 16 of us)! This calls for a strategy, which is where you come in. I need your two cents. With only one oven, what should be my … Continue reading →

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Chicken Salad that Puts Starbucks to Shame

Posted on July 14, 2010 by Kelly Estes   [16 Comments]

Everyone has their own taste in food, and what I find disgusting in a sandwich could appeal to others. But I was determined to make a better chicken salad sandwich than the one I had originally bought at Starbucks. Continue reading →

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Kids in the Kitchen: Love it!

Posted on June 29, 2010 by Kelly Estes   [8 Comments]

How can we start our own Food Revolution? It starts in our own kitchen, by teaching our kids the very basics of cooking from scratch. Will Jamie Oliver’s Food Revolution take hold? Continue reading →

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