Comments on: Fish Cakes: Yes, You Can Make Them!

By: Kelly Estes

Kelly Estes — Fri, 16 Apr 2010 12:31:03 +0000

Jenn,
Great idea using panko–I’ll definitely do that next time I make fish cakes (instead of plain bread crumbs from a can). I like the idea of using canned wild salmon for the fish cakes; that really cuts down on prep time!

By: Kelly Estes

Kelly Estes — Fri, 16 Apr 2010 12:29:30 +0000

Thanks, @ultrasound technician! Glad you found my blog! Hope to see you back here soon! I’m off to go check out your blog now….

By: ultrasound technician

ultrasound technician — Fri, 16 Apr 2010 11:04:23 +0000

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By: Kelly Estes

Kelly Estes — Thu, 15 Apr 2010 14:02:37 +0000

Thanks, Denise! I never had fish cakes growing up. A few years ago, I saw a recipe for them and was hooked once I tasted them. So, yes, I can believe you’ve never made or eaten fish cakes before…. but just wait ’til you taste them. Delish!

By: denise @ quickies on the dinner table

denise @ quickies on the dinner table — Thu, 15 Apr 2010 05:01:18 +0000

Would you believe I’ve never made or eaten fish cakes before? This looks sounds pretty easy and looks yummy too. Anything fried is always welcome LOL I think I’ll give it a try – thanks for sharing
denise @ quickies on the dinner table´s last blog ..just pointing in the general direction

By: Jenn

Jenn — Wed, 14 Apr 2010 19:17:13 +0000

Sounds yummy! I just found a recipe for salmon cakes using canned salmon in House Beautiful – tried it & loved the idea & texture, but I think I’ll use your seasonings next time. I did use panko, however, and that is my new favorite ingredient – used it in my meatballs, too and the salmon cakes & meatballs came out so light. I used canned wild salmon which makes it a very quick recipe, which is always helpful. Thanks for sharing!

By: Kelly Estes

Kelly Estes — Tue, 13 Apr 2010 23:24:59 +0000

Thanks, Lea! I can’t say my mom ever made fish cakes; I think she specialized in crab cakes. LOL.

By: Lea

Lea — Tue, 13 Apr 2010 16:49:19 +0000

Great recipe. My mother used to make these when I was a little girl and I haven’t thought about that in years. I think is an excellent way to get good protein into a meal and is also “different” than the “usual”. Thank you so much for sharing.

By: Tweets that mention Salmon fish cakes--sounds delish! I made cod fish cakes -- Topsy.com

Tue, 13 Apr 2010 15:18:04 +0000

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